Key Features:

• Wide and firm noodles: Excellent texture for a variety of Asian dishes.
• They absorb the taste: Ideal for rich sauces and broths.
• Suitable for various dishes: Traditional udon soup, stir-fry or as a side dish.
• Practical 500g packaging: Great for family portions or larger quantities.
• Simple preparation: Quick cooking for convenient meals.

Ingredients: wheat flour 82.9%, water, salt, raising agent: sodium carbonates, potato starch

Nutritional values / 100g of product : Energy 1393kJ/ 333 kcal, fats 1.4g, of which saturated fatty acids 0.2g, carbohydrates 68g, of which sugars 0.5g, proteins 10.7g, salt 1.2g