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Hot chicken ramen Buldak SAMYANG 140g

Hot chicken ramen Buldak SAMYANG 140g
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Ušetríte:- 44 %
Hot chicken ramen Buldak SAMYANG 140g
 
Parameters
Energy 400kcal 20%
Diet information : Vegetarian Vegan Halal
Net weight : 140g
Fat 12.9g 18,43%
Saturated fatty acids 5g 25%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 61.4g 23,62%
Best use before : until the date indicated on the packaging.
Sugars 5g 5,56%
Manufacturer : SAMYANG FOODS CO., LTD, 104, Opaesan-Ro 3-Gil, Seongbuk-Gu, Seoul, Korea
Proteins 10g 20%
Salt 3g 50%
Country of origin : South Korea
Nutritional values : / 100g
Degree of spiciness : 4

Hot chicken ramen Buldak SAMYANG 140g

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Hot chicken ramen Buldak from SAMYANG brand is an excellent choice for those who like intense and spicy taste. These instant fried noodles are full of heat and rich flavor. Just bring them to a boil, add the included spices and in a few minutes you can enjoy delicious and fiery ramen noodles.
Manufacturer:SAMYANG
Total sold: 555 pcs
Choose a variant:
Availability
In Stock (Balenie: 1 kus): 333
Usually ships in: In stock
3,00 € Packaging: 1 piece: 1,68 €

Ingredients : Noodles (76.7%): Wheat flour (42%), thickener (E1420, E412), palm oil, wheat gluten, salt. emulsifier ((E422, E322) contains soybeans), soybean oil, acidity regulators: (E501, E339, E452, E450, E330)), tocopherol powder (contains soybeans), green tea extract, color (E101).

Soup (22.7%): Water, artificial chicken powder (contains gluten, soybeans, celery, white sugar, soy sauce, cayenne pepper, red pepper, soybean oil, onion, chili oil, garlic, thickener (E1420, chili oleoresin, dye: E160c, black pepper, curry pepper (contains: celery)

Flakes (0.6%): Roasted sesame, dried seaweed.

Allergens : The product contains wheat, tapioca, sesame and soy. May contain fish, egg, milk, shellfish.

Warning: Do not microwave

Nutritional values/100g of product : Energy 1674kJ / 400 kcal, fats 12.9g, of which saturated fatty acids 5g, carbohydrates 61.4g, of which sugars 5g, proteins 10g, salt 3g.

Administration instructions:

1. Pour boiling water into the pot, add the noodles for 4 minutes, cover with a lid.

2. Drain all the water and put the sauce on the noodles.

3. Add the flakes and mix well to serve.


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